I like…

The New York Times has a great article about Wylie Dufresne and the molecular gastronomy movement.

The Consumerist has a list of the Top 10 least on-time airports in the country.

Judd Apatow talks to IGN about the writers’ strike.

The New Yorker has a review of ‘Pushing Daisies.’ What is particularly interesting about this review is how the reviewer shares my belief that the show will have a short lifespan.

“”Pushing Daisies” probably shouldn’t last longer than a season; fairy tales aren’t supposed to go on forever. It will then take its place proudly beside other worthy efforts that lived fast, died young, and left behind a beautiful DVD.”

This entry was posted on Tuesday, November 6th, 2007 at 11:36 am and is filed under Foodie News, New York Times, TV News, The Consumerist. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.